• Desserts,  Recipes

    ALMOND BUTTER COCONUT SQUARES

    Here’s the first time I’ve ever thought of creating and making a raw dessert bar. I’ll be honest everything is trial and error, and even though these came out pretty delicious there’s room for improvement, and I know just what will make them tastier! Ingredients 1 cup Raw Almond Butter 1/4 cup Coconut Oil (Extra Virgin Un-Refined Cool Pressed – basically pure/raw) [I reduced amount of coconut oil 😉 ] 1/2 cup Unsweetened Dried Coconut (shredded or flakes — don’t use desiccated coconut!!!) 4 tbsp 100% Pure Maple Syrup or Agave Nectar (Here’s where I went wrong, I didn’t add enough, so they tasted too much like coconut oil )…